Tea time is commonplace in the UK, while in the US, it can be difficult to find it done properly, that is, with well-brewed tea, finger foods such as cucumber sandwiches and, most crucially, scones with clotted cream and jam. Clotted cream always makes me think of clogged arteries, since it’s somewhere between whipped cream and butter in consistency. But it is so worth it. Once you taste the deliciousness that is clotted cream and jam on a scone, you’ll just keep craving it. Fortunately, Lady Camellia, with it’s absolutely adorable interior and its location in an old row house on a Georgetown’s beautiful, largely residential Prospect Street, is an absolute gem that does high tea perfectly. While Lady Camellia sounds like a classic British name, its actually a clever pun on the fact that the Latin genus-species name for the tea plant is Camellia sinensis. I’m convinced that even the Queen of England herself would find nothing to turn up her nose at. There are a number of different options for what you can order with your tea, but I opted for the Full Tea, which includes tea sandwiches, scones or croissants and pastries. I got mine with (of course) scones with clotted cream and jam and macarons. This is a great place to go for a special occasion. I went because I was the token guy at a female coworker’s birthday celebration. So bust out your Jack Wills outfit and your fascinator, and head over to tea time at Lady Camellia.
Lady Camellia is located at 3261 Prospect St NW.